Whole Spices – Anazah Essora

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Ajwain
Price range: ₹21.00 through ₹425.00

Ajwain (Carom Seeds) is a pungent, thyme-like Indian spice from the parsley family, known for its strong aroma, bitter taste, and digestive aid properties in Ayurveda, used whole or ground in breads, curries, snacks, and pickles for a distinctive flavor and to help with gas and bloating. It’s rich in fiber, thymol, and antioxidants, making it a staple in Indian kitchens or both culinary and wellness purposes, often used in tempering (tadka).

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Black Cardamom
Price range: ₹40.00 through ₹800.00

Black cardamom is sourced from Himalayan regions and is known for its bold, smoky aroma. The large pods impart deep, earthy flavor to slow-cooked dishes.
Widely used in biryanis, meat curries, and gravies, black cardamom adds complexity and warmth when used whole during cooking.

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Black Pepper
Price range: ₹45.00 through ₹900.00

Sourced from premium pepper-growing regions of India, Whole Black Pepper is valued for its bold aroma, sharp heat, and high essential oil content. The peppercorns are carefully selected and cleaned to preserve freshness and natural pungency.
Widely used across Indian, continental, and Asian cuisines, whole black pepper enhances curries, soups, marinades, salads, spice blends, and seasoning mixes. Freshly crushed pepper releases maximum flavour, making it ideal for both everyday cooking and gourmet preparations.

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Byadagi Chilli
Price range: ₹30.00 through ₹600.00

Byadagi chillies originate from Karnataka and are known for vibrant red color with mild heat. Perfect for color-rich gravies, masalas, and curry bases without overpower ring spice.

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Cardamom – Large 7.5 mm and above
Price range: ₹105.00 through ₹2,100.00

Premium large green cardamom pods are hand-graded for size, colour, and oil content. These pods deliver intense aroma and deeper flavour compared to smaller grades.
Best suited for biryanis, premium desserts, specialty teas, and culinary applications where aroma and visual appeal matter.

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Cardamom – Small
Price range: ₹80.00 through ₹1,600.00

Small green cardamom pods are sourced from traditional high-altitude growing regions known for balanced aroma and sweetness. These pods offer a refreshing fragrance with mild warmth.
Ideal for desserts, tea, sweets, kheer, pulao, and festive dishes. Lightly crushed pods release aroma that elevates both sweet and savory recipes.

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Cinnamon Roll
Price range: ₹35.00 through ₹700.00

Cassia cinnamon rolls are thicker and more intense in flavour than regular cinnamon.
Commonly used in Indian masalas, spice blends, and slow-cooked dishes.

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Cinnamon Sticks
Price range: ₹30.00 through ₹240.00

Naturally fragrant cinnamon bark with warm, sweet undertones.
Used in curries, desserts, beverages, and spice blends to add richness and aroma.

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Cloves
Price range: ₹28.00 through ₹550.00

Cloves are aromatic flower buds with warm, spicy notes and natural sweetness.
Used in biryanis, garam masala, desserts, and festive cooking for depth and fragrance.

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Coriander Seeds
Price range: ₹15.00 through ₹300.00

Whole coriander seeds with a mild citrusy aroma are sourced for freshness and purity. They provide a balanced flavour base for many spice blends.
Used whole or ground in curries, gravies, pickles, and masalas. Dry roasting brings out a deeper, nutty aroma.

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Cumin Seeds
Price range: ₹24.00 through ₹475.00

Cumin seeds are carefully sourced for strong aroma and uniform size. They carry warm, earthy notes essential to Indian and global cuisines.
Used extensively in tempering, rice dishes, curries, spice blends, and roasted snacks. Light roasting enhances flavor release.

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Dry Ginger (Whole)
Price range: ₹25.00 through ₹500.00

Naturally dried ginger with a strong aroma and warm, spicy profile. Used in spice blends, herbal beverages, savoury dishes, and traditional recipes to add heat and depth.
Medicinal Benefits:

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