Price range: ₹40.00 through ₹800.00
Black cardamom is sourced from Himalayan regions and is known for its bold, smoky aroma. The large pods impart deep, earthy flavor to slow-cooked dishes.
Widely used in biryanis, meat curries, and gravies, black cardamom adds complexity and warmth when used whole during cooking.
Black cardamom is sourced from Himalayan regions and is known for its bold, smoky aroma. The large pods impart deep, earthy flavor to slow-cooked dishes.
Widely used in biryanis, meat curries, and gravies, black cardamom adds complexity and warmth when used whole during cooking.
| Weight | 25g, 50g, 100g, 200g, 500g |
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